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Matcha & Strawberry Slice (Gluten Free & Vegan)

Matcha & Strawberry Slice (Gluten Free & Vegan)

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Gluten Free - Dairy Free - Vegan

A shortbread base, topped with strawberry jam and then with a light Matcha flavoured sponge on top - all garnished with flaked almonds. This brings together the flavour of traditional green tea with the fruity sweetness of strawberries.

This is a great option for covering many dietary requirements but still with the interest of the Matcha making it tempting for all. It's an flavour that always draws customer interest and a great addition to any cake counter.

Suitable for freezing.


Each high quality, handmade tray is approximately 12" by 8" offering between 16 and 24 portions depending on your sizing - giving a per portion cost of between just 73p and £1.09. Trays supplied whole for you to cut as desired.


Gluten Free Plain Flour Mix, Golden Syrup, Strawberry Preserve (13%), Gluten Free Self-Raising Flour Mix, Mixed Vegetable Fats, Soya Milk, Rapeseed Oil, Almonds, Coconut, Xanthan Gum (E415), Matcha Powder (1%). 

Allergens shown in bold


Nutrition information is stated per 100g.
Energy (kJ) 1711, Energy (kCal) 408, Fat (g) 22, of which saturates (g) 4.8, carbohydrate (g) 49, of which sugars (g) 26, protein (g) 3.2, salt (g) 0.19.
This product contains no added salt - salt content is due to naturally occurring sodium.

Dietary Information:

All of our gluten free products are made in a dedicated gluten and wheat free environment. We guarantee the gluten free status ( <5ppm wheat gluten and <2.5ppm gliadin) of these products by undertaking periodic random testing by an independent food analysis laboratory to ensure peace of mind for all of our customers. We are also listed with the Coeliac Society directory of approved suppliers.

Please note that we use nuts continually in our manufacturing process so sadly none of our products are suitable for those with nut allergies.