Gluten Free - Dairy Free - Vegetarian
Something a bit different! Beautiful flavours of rose, almonds, apricot and pistachios combine with the striking colour of turmeric in this Lebanese Sfouf tray cake.
This really stands out on the counter and always generates a lot of interest. It's proving very popular as a lighter option in the warmer weather with those gentle Middle Eastern flavours.
Suitable for freezing.
Each high quality, handmade tray is approximately 12" by 8" offering between 16 and 24 portions depending on your sizing - giving a per portion cost of between just 66p and 99p. Trays supplied whole for you to cut as desired.
Almonds, Sugar, Mixed Vegetable Fats, Eggs, Polenta, Apricot Preserve, Pistachio Nuts, Baking Powder, Turmeric, Cinnamon.
Allergens shown in bold
Nutrition information is stated per 100g.
Energy (kJ) 1873, Energy (kCal) 448, Fat (g) 30, of which saturates (g) 4.8, carbohydrate (g) 34, of which sugars (g) 22, protein (g) 10.0, salt (g) 0.28.
This product contains no added salt - salt content is due to naturally occurring sodium.
All of our gluten free products are made in a dedicated gluten and wheat free environment. We guarantee the gluten free status ( <5ppm wheat gluten and <2.5ppm gliadin) of these products by undertaking periodic random testing by an independent food analysis laboratory to ensure peace of mind for all of our customers. We are also listed with the Coeliac Society directory of approved suppliers.
Please note that we use nuts continually in our manufacturing process so sadly none of our products are suitable for those with nut allergies.