A rich chocolate sponge made with Belgian chocolate, cocoa and orange extract. Decorated with an orange frosting and vibrant edible safflower petals.
Suitable for home freezing.
This cake contains 6 slices and is approx. 130x70x53mm.
Sugar, Wheat Flour, Sunflower Oil, Eggs, Butter (milk), Water, Cocoa, Baking Powder, Chocolate (contains soya lecithin and vanilla), Orange Extract, Safflower Petals
Allergens shown in bold
Nutrition information is stated per 100g.
Energy (kJ) 1897, Energy (kCal) 455, Fat (g) 26, of which saturates (g) 8.3, carbohydrate (g) 50, of which sugars (g) 37, protein (g) 4.1, salt (g) 0.41.
This product contains no added salt - salt content is due to naturally occurring sodium.
Please note that we use nuts continually in our manufacturing process so sadly none of our products are suitable for those with nut allergies.